Chicken Parm Pasta Toss

I made this a while back with the original recipe and really enjoyed it. This is a very easy go-to dinner!

Here is how I made it tonight:

Replaced the fresh basil with about 1/4 cup store-bought basil pesto

Didn't have any grape tomatoes or onion- so I left them out.

Used fresh spinach instead of arugula

This was delicious both ways- and I'll definitely make it again.

Here's the recipe