Monday, April 11, 2011

Turkey Spinach Meatloaf

So we just had this for dinner and it was pretty yummy... (if I do say so myself!) I used the following recipe for inspiration and made it the lazy way-- haha-- basically the same ingredients as the recipe, but I mixed it all together instead of in layers to make a pinwheel.


So here's what I did instead:
Mixed the first 10 ingredients in a large bowl with my hands. By the way, it's very important that you squeeze out all of the water from your thawed spinach before adding it! I baked this in a loaf pan lined with foil for about 45 minutes, then took it out and added ketchup to the top and baked for another 8-10 minutes.

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