I made this for dinner tonight and we both really enjoyed this! Light but filling dinner. And enough for leftovers tomorrow :) This is one of the few healthy Pioneer Woman recipes I have seen. As much as I *love* her and her show, most of her recipes are pretty fattening, although I'm sure they are out of this world yummy!
Here is the link- http://thepioneerwoman.com/cooking/2008/03/my_most_favorite_salad_ever_ever_ever_ever/
Here are my changes:
Omitted jalepenos, scallions, purple cabbage, orange and red bell pepper, sprouts (couldn't find them at Kroger)
Suggestions:
Next time, I think I will add shredded carrots, snow peas and maybe broccoli. The more veggies, the better! :)
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