Monday, July 19, 2010

Ultimate Barbeque- Rubbed Chicken


Here's what I made for dinner tonight. We both loved this- the perfect summertime meal! I have made the coleslaw before and have posted it on here. Here's the recipe if you didn't see it -

For the chicken, changed up this recipe in order to get more flavor. Instead of just rubbing the spices on right before grilling and then dipping the cooked chicken in the sauce... I decided to marinate the meat in the sauce AND spices for about 4 hours in the fridge before putting it on the grill. The chicken was *perfect*! Lots of flavor! Hope you will give this one a try.

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